Jogoya @ Starhill Gallery, Kuala Lumpur

Jogoya 上閤屋

Here's the location.

Buffet

Lunch RM78++ per person

Weekday(11.30 - 16.20)

Weekend(11.00 - 16.20)

Dinner RM88++ per person

Weekday(17.00 - 21.30)

Weekend(17.00 - 21.30)

Supper RM78++ per person

Weekday(21.40 - 24.00)

Weekend(21.40 - 24.00)

All prices are subjected to 10% service charge and 6% government tax.

Dining time is limited to 2 hours only.

Reservations can be made via www.jogoyarestaurants.com or by calling +603-21421268

The main entrance..

Prawns, snails, cockles, scallops.. etc..

Oysters

sashimi 刺身

sushi 寿司

onigiri 御握り

snow fungus, cucumbers, etc..

cha soba 茶蕎麦 + salmon sushi 鮭寿司

dim sum 点心

Clams, cockles, crabs for steamboat

Steamboat soups

Cheese baked and tempuras

Tempuras

Mochi 餅 and tarts

Cakes

Puddings

I forgot what are these for.. Haha.. there were also chinese-style cooking such abalone fried rice, sea cucumber cooked with broccoli etc.., teppanyaki and western food such as spaghetti, steak, lamb, etc.. and all but they are on order basis. Drop your table number into the bowl of your food choice and the food will be served to you at your table when it's ready.

Barbecued food

Free flow of Häagen-Dazs ice-creams... They have also New Zealand Natural ice-creams.

Marshmallow and chocolate fountain

Cocktail: Blue Ocean

Other cocktails

White wine
They have free-flow of white and red wine too.