Thursday, September 1, 2011

Ang Hoay Loh 洪火爐, Jalan Perak

Ang Hoay Loh is popular for Hokkien Cuisine. It was so crowded that the 3 of us had to wait for about an hour before the first dish arrive. 
Here's the location.





Bak Kee Soup


Fried Glass Noodle 炒冬粉
This was this nicest dish among those served that day.

Oyster Noodle 蚝面
The oysters didn't taste as fresh as I expected. Anyway, it was still OK. It tasted good with sambal.

All those dishes above (including a plate of one-person water spinach 蕹菜) for the three of us cost RM39.00.


Ang Hoay Loh
State Chinese (PG) Association
13, Jalan Perak
10150 Penang

Business Hours: 12:00pm - 5:00pm
Closed on Wednesday

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