Tuesday, February 23, 2010

Curry Prawn Again

Buwahaha!! This is my second time to Lim Aik Chew for Curry Prawns.. But this time we were treated by our Mentor, Kang Wei. Yummy!!

Cheng Ling, Kian Hoe, Hoon Hoon, Alicia and Kang Wei

Huge Freshwater Prawns

I'm not sure what fish is this. Looks like a White Pomfret (白鲳 Bawal Putih).

Freshwater Prawns

Freshwater Prawns

Freshwater Prawns

Freshwater Prawns

Saltwater Prawns

Tuesday, February 2, 2010

Cia Xiang Seafood Restaurant @ Bukit Tambun

This is Cia Xiang Seafood Restaurant, Bukit Tambun

砂煲蟹皇香饭 Clay Pot Crab Rice (I took only what was on my plate. Haha!!)
Here's one I got from Chris' FB Album.

雪地藏龙 (鲜海水虾煮椰肉)Prawns cooked with coconut meat
(I thought it was Chee Cheong Fun. Haha!!)

翡翠蒸翡翠鱼 Emerald Steamed Fish

酒香站鸡 Standing Chicken with Wine
(It's flaming!!)
酸干蛤蜊 Dry Plum Clams

Here's the place.
Here's the locaiton.