The Menu
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| Butterfly Pea Flower Drink with Honey RM8.00 |
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| Nyonya Curry Chicken RM29.00 |
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| Steamed Fish with Egg Pudding (Otak) RM22.00 |
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| Butterfly Pea Flower Rice RM3.50 |
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| Ulam Rice RM10.00 |
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| Stir Fried Potato Leaves RM22.00 |
Richard Rivalee Nyonya Cuisine Restaurant
62 & 64, Lorong Macalister,
10400 George Town, Penang.
Tel: 042274888 / 0124212511
Business Hours: 11:30am – 2:00pm & 6:00pm – 9:00pm (Closed on Tue)
Facebook: Richard Rivalee Designer & Chef
Instagram: richardrivaleedesignerandchef
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